Recipes from Ingredient: Worcestershire sauce
Easy Beef and Broccoli Stir-fry
Broccoli Beef originates from a Chinese dish called _Gai Lan Chao Niu Rou_ (I don’t know how to write that in Chinese) Chinese cuisine is widely seen as representing one of the richest and most diverse culinary heritages in the world. I bet everyone could name a favorite Chinese food. ...
Read moreKale, White Bean & Tomato Soup
This fabulous vegetable soup will delight your taste buds and warm your tummy. I made this tasty soup on a cool rainy Sunday afternoon and will have plenty for leftovers and freezing for a later date to eat. It’s full of dark green kale, potatoes, tomatoes and great northern beans. ...
Read moreScratch-made Caesar Salad
This recipe is perfect for two as a meal and also serves four as a salad course. Who doesn’t like a good Caesar Salad? Perfect this recipe, the world will beat a path to your door. Ingredients: 1 to 3 cloves of garlic (depending on your garlic threshold) minced 1 ...
Read moreSausage, Mushroom & Spinach Soup
You know, I love to add this recipe to my website because it is so good! I love, love, love it bunches! I bet you will love it too. Cook this tonight! Sausage, Mushroom & Spinach Soup Strands of spaghetti form a web in the broth with Italian sausage, ...
Read moreGrilled marinaded steak
You pick your favorite cut of beef. This steak marinade is so delicious! Plan to marinade for 3-4 hours or overnight in the refrigerator. Ingredients: 1/4 cup Worcestershire sauce 1/3 cup soy sauce 1/2 cup Extra Virgin Olive Oil 1 small lemon (juice only) 1 1/2 teaspoon garlic powder 3 ...
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