Recipes from Ingredient: thyme
Lentil and Vegetable Soup
This low calorie soup is rich in iron and folate and has an excellent source of protein. I used green lentils (small), however if you prefer brown, yellow, red or black -then you can add those instead. I cooked my soup for hours to make sure the lentils were super ...
Read moreRed Wine-Braised Beef Short Ribs
These red wine braised short ribs are so flavorful. Choosing the right dry red wine is important to create that rich and sophisticated taste. I chose Chateau Lafite Rothschild wine from France. It goes with beef and creates a great taste in the beef broth too. You can slow roast ...
Read moreGrilled Lemon and Lime Herb Shrimp Kabobs
Seafood on a stick? Say it isn’t so! No, you’re not at the state fair! Adding healthy veggies or fruit (like pineapple) -to this seafood kabob is the best grilling! Ingredients: 1/2 cup lemon and lime juice (combined) 1/4 cup vegetable oil 1 tablespoon chopped fresh thyme leaves or 1 ...
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