Recipes from Ingredient: shrimp
Shrimp and White Bean Saute’
Are you looking for a quick and low-fat shrimp dinner? I think this one fits the bill! On busy nights, I can whip up this recipe in about 20 minutes flat. It’s delicious and only 240 calories per serving. Ingredients: 1 fennel bulb, diced up in small pieces -safe fronds. ...
Read moreShrimp Scampi with Linguini
Did you know that the pilgrims ate shrimp and other seafood at their first Thanksgiving? I love making shrimp scampi because it’s easy and so elegant looking. I highly recommend buying fresh shrimp (not frozen) and getting the larger size when making this recipe. You won’t regret it and your ...
Read moreGrilled Lemon and Lime Herb Shrimp Kabobs
Seafood on a stick? Say it isn’t so! No, you’re not at the state fair! Adding healthy veggies or fruit (like pineapple) -to this seafood kabob is the best grilling! Ingredients: 1/2 cup lemon and lime juice (combined) 1/4 cup vegetable oil 1 tablespoon chopped fresh thyme leaves or 1 ...
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