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Recipes from Ingredient: jalapenos

Bourbon Bacon Balls

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There are days that ideas just come to me and pop in my head.  This idea originated on a short road trip from Dallas to Austin -when I was thinking about things I like to eat -like sausage balls.  Although this recipe is quite different, the sausage balls are originally ...

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White Chicken Chili

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White Chicken Chili Ingredients: 1.5 – 2 pounds boneless skinless chicken breast, cut into bite size pieces 1 tablespoon olive oil 1 large onion, diced 1 bell pepper, any color, seeded and chopped 1 -2 jalapeños, seeded and diced 4 cloves garlic, minced 2 teaspoons salt 1 tablespoon ground cumin ...

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Salmon & Fire Roasted Sweet Pepper Pasta

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You’ll enjoy this delicious baked salmon with fire roasted yellow and red pepper sauce ladled over angel hair pasta.  Low in calories and very tasty. Ingredients: 2 (4-5 ounce) fillets fresh salmon 2 Tablespoons lemon juice 1 teaspoon Extra Virgin Olive Oil 1/2 cup roasted yellow & red peppers 1/3 ...

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Corn on the Cob with Southwest Marinade

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Corn on the cob!  Yes sir!  It seems that corn-on-the-cob is usually the best side dish for any outdoorsy barbeque.  I’ve created a tasty marinade to enhance the flavor of your corn.  I encourage you to try it! 6 corn on the cobs -remove white threads 1/2 cup Extra Virgin ...

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Pickled Jalapeno Rings

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A southwestern favorite and staple on most Mexican entrees.  My quick and easy recipe will be one that you can enjoy. I put pickled jalapenos on my pulled pork tacos, salads and sandwiches on occasion.  It goes great on nachos too. Ingredients: 3/4 cup distilled white vinegar 3/4 cup water ...

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Pico de Gallo

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The sign of a true Mexican food connoisseur, is how well they can make Pico de Gallo.  I like my Pico with cilantro and lots of garlic.  It’s also the basis for my guacamole.  It goes with corn chips, omelets, black beans or any Mexican food entrée. Ingredients: 1 medium ...

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Pineapple and Jicama Salad in a Cilantro Vinaigrette

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This delicious sweet and tangy salad taste great on it’s own. However you can also add cooked or grilled shrimp.  The marinade is somewhat like a ceviche salad dressing. Ingredients: 1 jalapeno pepper -seeded and minced 2 tablespoons fresh lime juice (one small lime) 1  1/2 tablespoons rice vinegar 1/2 ...

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Pico De Gallo -Fresh Tomato Salsa

Recipe Type: Cuisine:
Average Rating: (5 / 5)

The sign of a true Mexican food connoisseur, is how well they can make Pico de Gallo or Pico de Gallo: Fresh Tomato Salsa.   Here’s my version! Ingredients: 1 large whole fresh tomato 1 jalapeno pepper (take out seeds) 1 shaft green onion (chopped finely) 1 garlic clove (diced ...

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Authentic Home-Style Guacamole

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My special guacamole, everybody loves it! Ingredients: 4 ripe Hass avocados, split, seeded and peeled 1 medium sweet yellow onion, chopped 1 medium tomato, chopped without seeds 1 large clove garlic, minced 2 jalapenos, stemmed, seeded and minced 1 medium lime 2 tablespoons chopped cilantro 1/4 teaspoon cumin pinch of ...

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