Recipes from Ingredient: chicken breast
Hatch Green Chili Cajun Chicken Breast with Jalapeno Jack Cheese
Hatch green chilies are all the rage in the Southwest area during August and September. That’s when they’re “in season” and plentiful at the grocery stores and farmers markets. I just love them and often create new and tasty recipes with them each season. This chicken breast recipe is a ...
Read moreWhite Chicken Chili
White Chicken Chili Ingredients: 1.5 – 2 pounds boneless skinless chicken breast, cut into bite size pieces 1 tablespoon olive oil 1 large onion, diced 1 bell pepper, any color, seeded and chopped 1 -2 jalapeños, seeded and diced 4 cloves garlic, minced 2 teaspoons salt 1 tablespoon ground cumin ...
Read moreChicken Tikka Masala
If you have ever been to an Indian restaurant, you can be assured that chicken tikka masala is on every menu. This creamy, spicy, tomato based chicken entrée is sure to please. I used to order it all the time whenever I was craving something spicy. You can serve it ...
Read moreOrange Chicken
My easy skillet orange chicken recipe is the perfect week night meal that can be made in under 30 minutes. You and your family will love it! Since it’s pan-fried, it will be a much healthier version than take out because Chinese restaurants usually deep fry it. It can be ...
Read moreBasil Pesto Chicken, Goat cheese and Artichoke pizza
I’m a big time pizza fan! Always have been crazy about pizza! This pesto chicken pizza is one of my all time favorites! Hope you enjoy it as much as I do! Ingredients: 1, 12″ Italian bread shell or Naan bread 4 tablespoons basil pesto 1 small package of goat ...
Read moreCreamy Chicken, Spinach and Artichoke Skillet Dinner
This creamy skillet chicken dinner will be a new favorite. It’s so easy and super delicious! Ingredients: 2 tablespoons Extra Virgin Olive Oil 4 chicken breasts 1 teaspoon dried oregano 3 tablespoons butter or ghee 3 cloves garlic, minced 1/2 small yellow onion 1 1/2 cups baby spinach 1/4 cup ...
Read moreChicken Piccata with Lemon, Capers and Artichoke Hearts
I absolutely love Italian food! This is one of my favorite recipes! Hope you enjoy it as much as I do! Ingredients: 4 (4 ounce) boneless, skinless chicken breast halves 1/3 cup all-purpose flour 1 (14-ounce) can artichoke hearts, quartered 1/4 cup drained capers 1/2 cup reduced-sodium chicken broth 1/2 ...
Read moreMexican Chicken and Corn Tortilla Soup
This soup is loaded with beans and corn, this soup’s hearty enough for a main meal. You can save time by topping it with purchased tortilla chips. If you decide to cook your tortillas, my suggestion would be to cut them with scissors in long strips. *** Low Fat *** ...
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