Recipes from Ingredient: Arrowroot Starch
Easy Beef and Broccoli Stir-fry
Broccoli Beef originates from a Chinese dish called _Gai Lan Chao Niu Rou_ (I don’t know how to write that in Chinese) Chinese cuisine is widely seen as representing one of the richest and most diverse culinary heritages in the world. I bet everyone could name a favorite Chinese food. ...
Read moreRed Wine-Braised Beef Short Ribs
These red wine braised short ribs are so flavorful. Choosing the right dry red wine is important to create that rich and sophisticated taste. I chose Chateau Lafite Rothschild wine from France. It goes with beef and creates a great taste in the beef broth too. You can slow roast ...
Read moreSalmon & Fire Roasted Sweet Pepper Pasta
You’ll enjoy this delicious baked salmon with fire roasted yellow and red pepper sauce ladled over angel hair pasta. Low in calories and very tasty. Ingredients: 2 (4-5 ounce) fillets fresh salmon 2 Tablespoons lemon juice 1 teaspoon Extra Virgin Olive Oil 1/2 cup roasted yellow & red peppers 1/3 ...
Read moreSesame Snow Pea Saute’
Are you looking a tasty Asian side-dish to accompany your entrée? Here’s one that can bring a tasty twist with a little soy sauce and sesame seeds -you’re set! Ingredients: 1 -12 ounce bag of frozen or fresh snow peas 1 -5 ounce can sliced water chestnuts 3/4 cup sliced ...
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