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Mexican Chicken and Corn Tortilla Soup
This soup is loaded with beans and corn, this soup’s hearty enough for a main meal. You can save time by topping it with purchased tortilla chips. If you decide to cook your tortillas, my suggestion would be to cut them with scissors in long strips. *** Low Fat *** ...
Read morePineapple and Carrot Paleo Muffins
Delicious and super healthy snack or breakfast muffin. I make them all the time. Serves 8-9 regular sized muffins or 48 mini muffins. Ingredients: 2 cups almond flour 1 teaspoon cinnamon 1/2 teaspoon baking soda 1/8 teaspoon salt 3 large eggs 1/4 cup honey 2 tablespoon ghee (butter) 1 tablespoon ...
Read moreSausage & Egg Casserole
This is my all time favorite breakfast casserole. It’s something special. Our family used to eat it almost every Christmas morning -so it’s always memorable -but tasty too. Hope you can share with your family or friends. Enjoy! Important note: Start this casserole the night before you serve, it’s supposed ...
Read morePizza soup
Pizza Soup Who can resist pizza? Even pizza in soup form is tasty. So get in your kitchen and try this! Ingredients: 3 tablespoon ghee or butter 3 cloves of garlic, minced 1 teaspoon Thyme 1 teaspoon Basil leaves 1 teaspoon Oregano 1 1/2 teaspoons Kosher salt 1 teaspoon black ...
Read moreCrispy Greek Chicken with lemon, artichoke hearts, kalamata olives & capers
This is a delicious Greek chicken dish that is easy to make and is always popular with company. Ingredients: 1 tablespoon granulated garlic 1 teaspoon sea salt or Kosher salt 1/2 teaspoon black pepper 1 teaspoon dried oregano 2 pounds chicken thighs 2 tablespoons ghee or Extra Virgin olive oil ...
Read morePimento Cheese Potato Skins
If there’s anything better than the perfect baked potato, it would have to be a twice baked potato. I’m sure everybody’s Mom, Grandma or next-door neighbor has a recipe for double-stuffed potatoes; after all, if you can bake a potato and make mashed potatoes, you’re pretty much halfway there. See, ...
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